How you can Make Italian Pasta Salad | The Keep At House Chef


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Vintage chilly Italian Pasta Salad with a selfmade Italian dressing is the very best potluck or summer time aspect dish. It is simple to make and everybody at all times loves it!
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PRINTABLE RECIPE: 🖨️ 🖨️

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✅Components

PASTA:
• 1 pound rotini pasta
• 1 pint cherry tomatoes, halved
• 8 oz contemporary mini mozzarella cheese balls, halved
• 1/2 – 1 cup sliced olives
• 1 cup mini pepperonis
• 1/2 cup pepperonicinis, kind of chopped
• 1/2 crimson onion, diced

ITALIAN DRESSING:
• 1/2 cup extra-virgin olive oil
• 1/4 cup crimson wine vinegar
• 1 teaspoon lemon juice
• 2 teaspoons Italian seasoning
• 1 teaspoon sugar
• 1/2 teaspoon garlic powder
• Pinch of crimson pepper flakes

✅Directions

00:41 – Hack to simply slice cherry tomatoes
01:27 – How you can make selfmade Italian dressing

1️⃣ 00:18 – Cook dinner pasta in step with package deal instructions. Drain and rinse with chilly water till pasta is cooled.

2️⃣ 01:27 – In a big blending bowl, make your dressing by way of whisking in combination olive oil, vinegar, lemon juice, Italian seasoning, sugar, garlic powder, and crimson pepper flakes.

3️⃣ 02:08 – Upload cooked pasta in with the Italian dressing. Toss with tomatoes, mozzarella, olives, mini pepperonis, pepperoncinis and onion.

4️⃣ 03:02 – Duvet bowl with plastic wrap and refrigerate for 1 hour prior to serving.

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34 thoughts on “How you can Make Italian Pasta Salad | The Keep At House Chef”

  1. New Sub. Very good recipe. Made this for Easter. Appreciate how Rachel gives us a written recipe in the description section. Well done, straight to the point and a polished channel all the way around.

  2. Great recipe. I did add 1 more tsp. Italian seasoning and the juice if 1 whole lemon as it was flat, but that fixed it. Thanks for the recipe, I'll be making it again.

  3. I need you guys to listen. I am not a chef, hell I don't even cook all that much, but this is the greatest pasta salad recipe of all time. I think I've made this 6 times now. Its so incredibly easy and it is seriously the best pasta salad you will ever have.

  4. I HATE Italian Pasta Salad. But my wife requested it. Thanks for the instructions. I'm going to solely rely on them because this type of recipe always makes me gag, so I can't actually taste the food to see if it's seasoned well, etc. Always bad when the cook won't eat the food he prepped. 🙂

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