Potato salad recipe potato salad food fusion potatoes salad recipe with Indian style #bakingrecipes

“Boil diced potatoes, mix with mayonnaise, eggs, onions, and dill; season with salt, pepper, and lemon juice for a creamy potato salad.”
Can you leave a like to keep this delicious
recipe flowing The most delicioUS version
of potato salad with sauce A salad that
increases its flavor with caramelized onions It
was tried many times when I made it before,
those who like it should definitely save it. Did
you like it? I’m waiting for your comments.
Potato salad with dressing Let’s peel 4-5
medium-sized potatoes, Cut them into small
cubes and boil them. In a pot, let’s cook 1
chopped onion in a little olive oil, 1 teaspoon
of sugar and cook over low heat until it
softens. I added some finely chopped red
and green peppers to the cooked onions. 1
boiled, diced carrot I added 1 small box of
corn and salt, roasted it on low heat and
removed it from the stove. For sauce: 1 cup
of yoghurt 3-4 tablespoons of mayonnaise 1
tablespoon mustard 1 teaspoon black pepper
red pepper flakes 1 teaspoon of mint Salt
Let’s pour the vegetable mixture and sauce
Over the boiled and drained potatoes, I
added a handful of finely chopped dill and
parsley, let’s mix it and the salad is ready
Let’s put it on a serving plate and drizzle
Some olive oil on it. Bon appetit to those
who will try

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