2022 Gold Medal Winner, High Phenolic (515mg/kg), Premium Greek Extra Virgin Olive Oil, Medium Intensity, Greece Single…

$22.90

Category:

✅ULTRA-PREMIUM, Contemporary, blank style, hand harvested in October/November of 2021 (2021/22 harvest). Is available in a chic 16.9 fl ounces tin which is straightforward to retailer, simple to care for (you don’t want a dispenser bottle or sprayer because it has a actually perfect pouring spout). Nice trade or non-public reward thought. Best imaginable Sooner than January 2024.
✅HEALTHY DIET & LIFESTYLE – Wealthy in wholesome Antioxidants (515 mg/kg Phenols everywhere manufacturing) with top Hydroxytyrosol (and its derivatives) ranges at 5mg/20g, our evoo may be very particular to check out by itself or as a salad dressing, pairs completely with maximum meals that require a medium style (salads, vegetable, fruit, meat, poultry, beans, seafood, grains, dairy) and even if a good suggestion as a completing oil, it’s appropriate for all cooking wishes (Uncooked, Sautéing, Deep Frying, Baking, Grilling).
✅THE REAL DEAL – Elements: 100% Qualified Greek Extra Virgin Olive Oil of Unmarried Beginning | Historical Olympia Neighborhood (north of Kalamata) | Chilly-Extracted | No Components | Herbal Juice | Unrefined | Koroneiki Tree Selection | Non-GMO | BPA-Loose | No Insecticides | No Herbicides | No Chemical substances | Very low acidity of 0.22% (over 3 times not up to the utmost restrict for the Extra Virgin Olive Oil class). Very top smoke level of over 400°F.
✅SINGLE ORIGIN & TRACEABLE – Our olive groves are positioned within the mystical Peloponnese mountains close to the website of Historical Olympia, Greece. Restricted manufacturing.
✅DELICIOUS TASTE – Tasting depth: Medium. Tasting traits: Aromas of reduce grass, artichoke, basil and notes of tomato stem. Style reveals ample fruitiness, medium bitterness and pungency with notes of arugula, plant life, mint and green almond. A top patience and complexity. Give your delicacies that unique Mediterranean style.
✅LIMITED, FAMILY PRODUCTION
✅DIRECT CUSTOMER SERVICE BY EXTRA VIRGIN OLIVE OIL PRODUCER
✅VERY HIGH IN POLYPHENOLS: 515 mg/kg (everywhere manufacturing) using the one qualified means through the Global Olive Council known as HPLC. If we used different checking out strategies (now not qualified through the Global Olive Council) the quantity consequence could be a lot upper.
✅FRESHEST HARVEST: Harvested in October/November of 2021 (2021/22 harvest)
✅BEST BEFORE: January 2024

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