Heirloom EVOO | Little Gypsy Farms 🧿 Estate Grown Greek Extra Virgin Olive Oil | Healthiest Olive Variety | 5X…

HIGHEST POLYPHENOL CONTENT: 5X More Polyphenol Antioxidant Levels vs EVOO Brands To be had In The United States Market (independent lab tests show over 545+ mg/kg). Only pure, unadulterated Extra Virgin Olive Oil from Koroneiki olives can produce these superfood levels.
HEALTH BENEFITS: Very best Amino Acids, Hydroxytyrosol & Polyphenol Content For Health Benefits Such As Improved Immune System, Reduction Of Cholesterol & Inflammation And Lowered Blood Pressure (Omega-3 and Omega-6 fatty acids combined with oleic acids make up 73% of the whole olive oil content).
FARM-DIRECT: Circle of relatives Owned & Operated Heirloom Olive Estate for Generations – Small Farm & In the neighborhood Supportive. Single Traceable Origin one hundred% Greek Olive Oil from the Southern Peloponnese Region
FRESH HARVEST: Current Year 2020/21 Harvest Transparency 11.20 – Just Prior To Ripeness (Early Harvest Olive Oil) to Capture Peak Health Properties (Harvest Date, no longer ​Absolute best-by​ date, is the important thing indicator of transparency and quality / Absolute best-by 12.22) Hand-Picked From Tree Branch To Pressing At The Local Mill Within 24 Hours – First Cold Pressed & Preservative-Free.
FLAVOR PROFILE: NYIOOC Gold Medal Award Featuring A Fresh, Ripe Aroma & Intense Green Color – The Profile Is Delicate & Earthy With A Full Nutty, Artichoke Finish.

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