Pompeian Robust Extra Virgin Olive Oil, First Cold Pressed, Full-Bodied Flavor, Perfect for Salad Dressings & Marinades…

$17.84

 

Pompeian has been bringing olive oil to the American table for over 100 years. Pompeian Olive Oils are perfect for sautéing, grilling, baking, frying, roasting and in salads, soups, sauces and marinades. Naturally gluten free and non-allergenic, Pompeian Olive Oils are to be had in four varieties: Extra Virgin, Classic Pure, Extra Light Tasting and Organic Extra Virgin. Robust Extra Virgin Olive Oil complements any dish, enhancing its true flavors reasonably than dominating them. The olives utilized in our Extra Virgin Olive Oil add a delicate accent to marinades, pastas, and salad dressings. Robust Extra Virgin Olive Oil is first cold pressed and has lower than 0.5% acidity.

ROBUST EXTRA VIRGIN OLIVE OIL: Expertly crafted by The Olive Oil Other folks, this full-bodied extra virgin olive oil is created from first cold pressed olives, grown and nurtured by our circle of relatives of farmers.
FULL-BODIED, ROBUST TASTE: Pompeian Extra Virgin Olive Oils are perfect for any meal that starts with a sauté and ends with a drizzle. With its robust flavor profile, Pompeian Robust EVOO is absolute best for salads and marinades!
100% FARMER CRAFTED: Quality from The Olive Oil Other folks since 1906.
IMPORTED, FIRST COLD PRESSED EXTRA VIRGIN OLIVE OIL: Certified for Authenticity by the North American Olive Oil Association (NAOOA).
COMMITTED TO QUALITY: Pompeian Robust Extra Virgin Olive Oil is Naturally Gluten Free and Non-Allergenic, Kosher, and Non-GMO Verified by the Non-GMO Project.

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